Idama lam liguqubele. Ndiyilungisa njani?

Kuqhelekile ukuba idama libe namafu ngobusuku nje obunye. Le ngxaki inokuvela ngokuthe ngcembe emva kwepati okanye ngokukhawuleza emva kwemvula enkulu. Iqondo lesiphithiphithi linokwahluka, kodwa inye into eqinisekileyo - kukho ingxaki kwidama lakho.

Kutheni amanzi echibi esinamafu?

Ngokuqhelekileyo ngeli xesha, kukho amasuntswana amahle kakhulu emanzini edama. Oku kunokubangelwa luthuli, i-algae, udaka, i-algae kunye nezinye izinto. Ezi zinto zincinci kwaye zikhaphukhaphu, zinentlawulo engalunganga, kwaye azikwazi ukutshona emazantsi amanzi.

1. Ukuhluzwa kakubi

Ukuba isihluzo asisebenzi kakuhle, izinto ezincinci ezisemanzini azinakususwa ngokupheleleyo ngokujikeleza.Jonga itanki yesanti, ukuba uxinzelelo lwegeyiji luphezulu kakhulu, hlamba umva. Ukuba umphumo usembi emva kokuhlamba emva, ngoko kufuneka utshintshe isanti yokucoca.

Kuyimfuneko ukucoca nokugcina isihluzo rhoqo kwaye ugcine inkqubo yokujikeleza echibini.

2. Ukungonelanga kokubulawa kweentsholongwane

① Isiqulatho seklorine enganelanga

Ukukhanya kwelanga kunye nabaqubhayo baya kusebenzisa iklorini yasimahla. Xa umxholo weklorini wasimahla echibini uphantsi, i-algae kunye neebhaktheriya ziya kuveliswa ukwenza amanzi abe namafu.

Vavanya inqanaba leklorin esimahla kunye nenqanaba leklorin edityanisiweyo rhoqo (kanye ekuseni, emini nangokuhlwa yonke imihla) kwaye wongeze isibulali-ntsholongwane seklorin ukwandisa umthamo weklorin yamanzi echibini ukuba inqanaba lekhlorine lasimahla lingaphantsi kwe-1.0 ppm.

② Idama eliNgcolisekileyo

Iimveliso zokhathalelo lweenwele zabadadayo, ioyile yomzimba, izithambiso zelanga, izithambiso, kunye nomchamo zingena kwidama lokuqubha, zinyusa umxholo weklorini edibeneyo. Emva kwemvula enkulu, amanzi emvula kunye nodaka lwasemhlabeni lukhukuliseka kwidama lokuqubha, nto leyo eyenza amanzi axokozele ngakumbi.

3. Ukuqina kweCalcium

Ngokuqinisekileyo, ungalibali enye isalathisi esibalulekileyo, "ubunzima be-calcium". Xa ukuqina kwe-calcium kuphezulu, kwaye i-pH kunye ne-alkalinity iyonke iphezulu, i-calcium ions engaphezulu kwamanzi iya kunyuka, ibangele ukulinganisa. I-calcium encitshisiweyo iya kubambelela kwizixhobo, iindonga zamachibi, kunye nezihluzi kunye nemibhobho. Le meko inqabile, kodwa iyenzeka.

Indlela yokucoca ichibi lokuqubha:

①Ixabiso le-pH:Kufuneka uqale uqonde ixabiso le-pH lamanzi edama. Lungisa ixabiso le-pH phakathi kwe-7.2-7.8.

② Coca izinto ezidadayo emanzini, kwaye usebenzise irobhothi yokucoca ichibi ukufunxa nokususa inkunkuma emva kokukhuhla udonga lwamachibi nasezantsi.

③Umothuko weChlorine:Ukothuka nge-sodium dichloroisocyanurate particles eyaneleyo yokubulala i-algae kunye ne-microorganisms emanzini. Ngokubanzi, i-10 ppm yeklorini yasimahla yanele.

④Ukuqukuqela:Yongeza i-pool flocculant ukuze idibanise kwaye ihlalise i-algae ebuleweyo kunye nokungcola emanzini echibi ukuya ezantsi kwedama.

⑤ Sebenzisa irobhothi yokucoca idama ukufunxa kunye nokususa ukungcola okubekwe emazantsi edama.

⑥ Emva kokucoca, linda ukuba iklorini yasimahla yehle iye kuluhlu oluqhelekileyo, uze uphinde uvavanye inqanaba lekhemikhali echibini. Lungisa ixabiso le-pH, umxholo we-chlorine okhoyo, ukuqina kwe-calcium, i-alkalinity epheleleyo, njl.

⑦ Yongeza i-algaecide. Yongeza i-algaecide efanelekileyo kwidama lakho ukukhusela i-algae ekukhuleni kwakhona.

Nceda ugcine eyakhoibhalansi yeekhemikhali echibiniivavanyiwe ukunqanda loo msebenzi wobuxhakaxhaka kunye nothatha ixesha. Ukuphindaphindwa okuchanekileyo kokugcinwa kwedama akuzukugcina ixesha kunye nemali kuphela, kodwa kwakhona gcina idama lakho likulungele ukuqubha unyaka wonke.