Ukubaluleka kweBalance Water Balance

Kwihlabathi lemisebenzi yokuzonwabisa, amachibi okudada ami njengendawo yokuzonwabisa, enika indawo yokuphuma eshushu. Nangona kunjalo, ngaphaya kokuchaphaza nokuhleka kukho into ebalulekileyo edla ngokungaqatshelwa - ulungelelwaniso lwamanzi. Ukugcina ulungelelwaniso olufanelekileyo lwamanzi echibini akuyonto nje yobuhle; yimfuneko esisiseko yokuqinisekisa impilo nokhuseleko lwababhukudi. Kweli nqaku, siza kuhlola ukubaluleka kolungelelwaniso lwamanzi echibini kunye nemiphumo yalo kumava okudada akhuselekileyo namnandi.

Iziseko zeBalance Water Balance

Ngaphambi kokuba singene nzulu kukubaluleka kokulinganisela amanzi echibini, masiqonde ukuba kuthetha ukuthini. Ukulinganisela amanzi echibini kubhekisa kudibaniso oluhambelanayo lwezinto ezintathu ezibalulekileyo:

Inqanaba le-pH: I-pH ilinganisa i-asidi okanye i-alkalinity yamanzi kwisikali esisuka ku-0 ukuya kwi-14, kwaye i-7 ithetha ukuba akukho cala. Inqanaba le-pH eliphakathi kwe-7.2 kunye ne-7.8 lifanelekile kumanzi echibini. Ukugcina olu luhlu kubalulekile kuba luchaphazela ukusebenza kwe-chlorine, ebalulekileyo ekubulaleni iintsholongwane.

I-Alkalinity: I-Alkalinity iyonke (TA) yindlela yokulinganisa amandla amanzi okumelana notshintsho kwi-pH. Inqanaba le-TA elicetyiswayo lamachibi liwela phakathi kwe-80 ukuya kwi-120 ppm (iinxalenye ngesigidi). I-alkalinity efanelekileyo inceda ukuzinzisa inqanaba le-pH kwaye iyithintele ekutshintsheni.

Ukuqina kweKhalsiyam: Oku kulinganisa uxinano lwee-ion zekhalsiyam emanzini. Ukugcina ubunzima bekhalsiyam phakathi kwe-200 kunye ne-400 ppm kubalulekile ukuthintela ukugqwala kwezixhobo zedama kunye neendawo eziphezu kwalo. Ukuqina kwekhalsiyam okuncinci kunokukhokelela ekuphumeni kwekhalsiyam kwiplasta, nto leyo eyonakalisa iindawo eziphezu kwalo.

Imiphumo yokulinganisela amanzi echibini ngokufanelekileyo

Intuthuzelo yoMququmbi: Amanzi echibi alungelelaniswe kakuhle avakala ekhululekile kubaqubhi. Amanzi ane-asidi eninzi okanye i-alkaline anokubangela ukurhawuzelelwa lusu namehlo, nto leyo ekhokelela kumava okudada angathandekiyo. Ukugcina inqanaba le-pH elifanelekileyo kuqinisekisa ukuba abaqubhi banokuyonwabela idama ngaphandle kokungonwabi.

Impilo Nokhuseleko: Amanzi echibi alungeleleneyo abalulekile ekuthinteleni ukukhula kweentsholongwane ezinobungozi ezifana neebhaktheriya kunye ne-algae. Inqanaba le-pH elingaphandle koluhlu olucetyiswayo lingenza i-chlorine ingasebenzi, nto leyo ebangela ukuba ichibi libe sesichengeni sokungcola. Oku kunokubangela izifo kunye nosulelo oluvela emanzini, nto leyo ebeka umngcipheko omkhulu kwimpilo yababhukudi.

Ixesha Elide Lezixhobo: Amanzi angalinganiyo anokuba yingozi, onakalise izixhobo kunye nomphezulu wedama. Ukugcina amanqanaba afanelekileyo e-alkalinity kunye nobunzima be-calcium kunceda ukwandisa ubomi bezixhobo zedama ezifana neempompo, izihluzi kunye nezifudumezi, kunciphisa iindleko zokulungisa.

Ukucaca Kwamanzi: Amanzi alinganayo acwebezela, nto leyo ephucula ukubonakala kwechibi. Amanzi ane-asidi eninzi okanye i-alkaline kakhulu anokuba namafu, nto leyo enciphisa ukubonakala kwaye yenze kube nzima ukujonga ababhukudi, nto leyo enokubangela iingxaki zokhuseleko.

Ukubaluleka Kovavanyo Oluqhelekileyo Nokugcinwa

Ukuqinisekisa ukuba amanzi echibini ahlala elungelelene, uvavanyo nokugcinwa rhoqo kubalulekile. Abaqhubi bechibi kufuneka batyale imali kwiikiti zokuvavanya amanzi ukuze bajonge i-pH, i-alkalinity, kunye namanqanaba obunzima be-calcium. Ezi mvavanyo kufuneka zenziwe ubuncinane kanye ngeveki, kwaye kwenziwe uhlengahlengiso xa kuyimfuneko.

Ngaphezu koko, kubalulekile ukuba nochwephesha oqeqeshiweyo wenkonzo yedama lokubhukuda enze uhlolo oluqhelekileyo kunye nolondolozo ukuze asombulule naziphi na iingxaki ezinokuvela. Banokucebisa neekhemikhali ezifanelekileyo kunye nohlengahlengiso olufunekayo ukugcina ulungelelwano lwamanzi.

Ukuqukumbela, ukubaluleka kokulinganisela amanzi echibini akunakugxininiswa kakhulu. Kuchaphazela ngokuthe ngqo intuthuzelo, impilo, kunye nokhuseleko lwababhukudi, kunye nobude bexesha lezixhobo zechibi kunye nobuhle bechibi ngokubanzi. Ngokubeka phambili uvavanyo kunye nokugcinwa rhoqo, abaqhubi bechibi banokuqinisekisa ukuba izakhiwo zabo zihlala zintle kwaye zikhuselekile kubo bonke abafuna ukuphumla kubushushu behlobo.