Ukuba ubona ifilimu emhlophe, ethambileyo okanye amaqhuqhuva adadayo edamini lakho, lumka. Isenokuba yi-white water mold. Ngethamsanqa, ngolwazi olufanelekileyo kunye nesenzo, i-white water mold ingathintelwa kwaye isuswe ngempumelelo.
Yintoni isikhunta samanzi amhlophe?
Isikhunta samanzi amhlophe yisikhunta esikhula kwiindawo ezifumileyo nezifudumeleyo. Ngokungafaniyo ne-algae nezinye izinto ezingcolisayo, isikhunta samanzi amhlophe sibonakala njengento emhlophe, ethambileyo. Esi sikhunta sikhula kakuhle emachibini apho ukujikeleza kwamanzi kungahambi kakuhle okanye ukungalingani kweekhemikhali.
Ngaba isikhunta samanzi amhlophe siyingozi ebantwini?
Ayinabungozi ebantwini, kodwa inokuchaphazela ukucaca kwamanzi kwaye yenze ichibi lakho libonakale lingcolile. Ukuba ayinyangwa, ingenza umphezulu wechibi utyibilike, okubangela ukuba ababhukudi bawe nezinye iingozi kwaye kwenze amanzi angabukeki kakuhle. Wakuba uqaphela iimpawu zomngundo omhlophe, kungcono ukujongana nale ngxaki ngokukhawuleza.
Yintoni ebangela ukungunda kwamanzi amhlophe edamini lakho?
1. Ukungajikelezi kakuhle kwegazi kunye nokuhluzwa kakubi:Amadama okubhukuda angenamanzi aneleyo kwaye angenawo amanzi aneleyo anika indawo efanelekileyo yokuzalela isikhunta.
2.Ikhemistri yeChibi elingalinganiyo:Ukuba amanqanaba e-pH, i-alkalinity, okanye i-chlorine echibini ayalingana, oku kunokudala imeko-bume ekhuthaza ukukhula kwesikhunta. Amanqanaba aphantsi e-chlorine, ngakumbi, awakwazi ukubulala ii-spores zesikhunta, nto leyo evumela ukuba ziphindaphindeke.
3. Iinkunkuma zeNdalo: Isikhunta sitya izinto eziphilayo ezifana namagqabi, uthuli, kunye nenkunkuma. Ukuba ezi zinto zishiywa echibini ixesha elide, zinokuqhekeka kwaye zibonelele ngezondlo zesikhunta.
4.Ubushushu bamanzi obuphantsi:Isikhunta samanzi amhlophe sikhula lula emanzini abandayo, ngesiqhelo singaphantsi kwe-15°C, nangona sinokukhula kakuhle kumaqondo obushushu ahlukeneyo. Kwiinyanga ezibandayo okanye kwiindawo ezipholileyo, amachibi asengozini enkulu yokukhula kwesikhunta. Ungawuthintela njani uMkhunta wamanzi amhlophe edamini lakho?
Gcina imikhwa emihle yokugcina izinto zicocekile kwaye zicocekile
Gcina idama lakho licocekile rhoqo ukuze kuthintelwe ukukhula kwesikhunta. Oku kuthetha ukugcina ngononophelo ikhemikhali yamanzi kunye nokusebenzisa izixhobo zokucoca idama ezifana neebhrashi, iziponji, kunye neevacuum zedama ukugcina umphezulu ucocekile. Qinisekisa ukuba inkqubo yokucoca idama lakho isebenza ngokufanelekileyo. Jonga ukuba ipompo isebenza ixesha elide ngokwaneleyo yonke imihla (ngesiqhelo iiyure ezisi-8-12, kuxhomekeke kubukhulu bedama) ukuqinisekisa ukujikeleza kwamanzi ngokufanelekileyo.
Linganisa iikhemikhali zakho zedama lokubhukuda
Vavanya amanqanaba e-pH, i-chlorine, i-alkalinity, kunye ne-calcium yobunzima bedama lakho rhoqo. I-pH ephakathi kwe-7.2-7.8, i-chlorine ekhululekileyo ephakathi kwe-1–3 ppm, engena-nitrogen kunye ne-phosphorus kunye ne-alkalinity ephakathi kwe-60-180 ppm ziimeko ezifanelekileyo zokuthintela ukukhula kwesikhunta. Lungisa iikhemikhali zedama lakho njengoko kufuneka ukuqinisekisa ukuba amanzi ahlala elungelelene.
Vumela ukukhanya kwe-UV okufanelekileyo
Imitha ye-UV inceda ekubulaleni isikhunta samanzi amhlophe, ngoko ke ukuba kunokwenzeka, gcina ichibi lakho kunye nezixhobo zalo zichatshazelwe lilanga.
Coca isihluzo sakho sedama lokubhukuda rhoqo
Coca okanye utshintshe isihluzo sakho rhoqo ukuze ususe inkunkuma kwaye uthintele ukuba iintsholongwane zesikhunta zingahlali.
Indlela Yokususa I-Whitewater Mold Kwichibi Lakho
Ukuba i-whitewater mold sele ingene edamini lakho, kubalulekile ukuthatha amanyathelo ngoko nangoko. Nantsi isikhokelo senyathelo ngenyathelo sokususa i-whitewater mold:
Lungisa ibhalansi yekhemistri yamanzi
Okokuqala, vavanya amanzi edama lakho uze ulungise amanqanaba eekhemikhali. Qinisekisa ukuba amanqanaba e-pH, i-alkalinity, kunye ne-chlorine akwizinga elicetyiswayo.
Khuhla umphezulu wedama:
Sebenzisa ibrashi eqinileyo ukukhuhla umphezulu wedama lokuqubha, ingakumbi iindonga kunye nomgangatho, ukuze ukhulule isikhunta, kwaye ususe nayiphi na inkunkuma ebonakalayo yamanzi. Qiniseka ukuba ukhuhla iindawo ezingenamjikelezo ulungileyo, ezinje ngeekona kunye neeleli. Ukukhuhla kubalulekile kuba ii-spores zesikhunta zingahlala kwezi ndawo kwaye ziqhubeke nokukhula ukuba aziphazanyiswa.
Yongeza amanzi ukuze ugqume umlambo wokuqala
Oku kubaluleke kakhulu! Umgangatho ophezulu wamanzi unokugubungela iindawo ezingaphezulu komphezulu wechibi ezinokuba zingcolisiwe (ezifana nokugcwala kwamanzi okanye apho ababhukudi badla ngokuchukumisa khona), ngaloo ndlela kuthintelwe ukungakwazi ukubulala iintsalela zesikhunta samanzi amhlophe ezingaphezulu kwenqanaba eliqhelekileyo lamanzi ngexesha lenkqubo yokuphazamiseka ngenxa yeengxaki zamanzi, kwaye kuphuculwe umphumo wokuphazamiseka ngokubanzi.
Yothusa Ichibi
I-Shock ikwabizwa ngokuba yi-superchlorination. I-shock idama lakho usebenzisa imveliso ye-shock esekwe kwi-chlorine. Landela imiyalelo yomenzi yokongeza i-shock (ngesiqhelo unyango lwe-chlorine shock lufuna i-10mg/L ye-chlorine yasimahla) kwaye uvumele isihluzi sedama sisebenze ubuncinane iiyure ezingama-24. Oku kuya kunceda ukubulala naziphi na ii-spores zesikhunta ezisele emanzini.
Iimveliso esizicebisayo kweli nyathelo zeziI-Sodium Dichloroisocyanurate okanye iCalcium HypochloriteZinyibilika ngokukhawuleza kwaye zinomthamo ophezulu we-chlorine ofumanekayo.
Khuhla umphezulu wechibi kwakhona
Emva komothuko, kufuneka uphinde ukhuhle umphezulu wedama lokubhukuda ukuze ususe izidumbu zesikhunta ezisele emanzini amhlophe.
Sebenzisa ii-flocculants okanye ii-clarifiers
Injongo yokongeza ii-flocculants kukufaka i-flocculate kunye nokulungisa izidumbu zesikhunta samanzi amhlophe kunye nezinye izinto ezingcolileyo emzimbeni wamanzi ukuze kucace umzimba wamanzi. Apha sicebisa ukusebenzisaI-PolyDADMAC okanye i-Blue Clear Clarifier (BCC)Zinefuthe elihle kakhulu lokushukuma.
Vacuum Cleaner Pool Yakho
Emva kokuxubha idama lakho nge-vacuum ukuze ususe naluphi na uhlobo lwesikhunta kunye nenkunkuma. Lungisa xa ucoca, kuba isikhunta sihlala sifihla kwiindawo ezingenakufikeleleka.
Izixhobo zokucoca ichibi
Kwakhona sebenzisa eli thuba ukucoca ngokupheleleyo izixhobo zakho zedama lokuqubha, kuquka iileli, izixhobo, izibane, kunye nezinto zokudlala zedama lokuqubha okanye nantoni na enokuba idibene nomngundo ukuqinisekisa ukuba awushiyi ndawo ngengozi.
Hlanza Isihluzo Sakho Kwakhona
Isihluzo sakho ngoku siza kuthatha naluphi na uhlobo lwesikhunta esimhlophe esiseleyo, ngoko ke kungcono ukusicoca okwesibini kwaye uqinisekise ukuba sifanelekile kumanzi akho acocekileyo amatsha.
Vavanya Umgangatho Wamanzi, Lungisa Ibhalansi Yekhemikhali
Okokugqibela, vavanya umgangatho wamanzi akho uze uwalinganisele kwakhona ukuba kuyimfuneko ukuze abuyisele amanqanaba e-pH, i-alkalinity, kunye ne-chlorine kwindawo afanele ukuba kuyo. Yongeza ubungakanani obaneleyo bamanzii-Algaecide engavuziyo igwebu (njengeI-Super Algaecide, I-Algaecide enamandlaKwiintsuku ezimbalwa ezizayo, hlala ujonge nayiphi na isikhunta esiphinda sivele—kunokufuneka uhlambe kwaye ucoce isikhunta kwiintsuku zokuqala ezimbalwa emva kokususwa kwesikhunta ukuqinisekisa ukuba asibuyi.
I-Whitewater mold inokuba yingxaki ekhathazayo kubanini bamachibi okudada, kodwa ingathintelwa kwaye isuswe ngempumelelo ngeendlela ezifanelekileyo zokulungisa. Ukuba i-mold iyavela, ukuthatha inyathelo elikhawulezileyo ngokulungisa iikhemikhali, ukuxubha, ukuthusa, nokusebenzisa iimveliso ezikhethekileyo kuya kunceda ukubuyisela ichibi lakho kwimeko yalo yokuqala. Khumbula, ukuthintela yisitshixo sokuphepha iingxaki ze-mold, ngoko ke qwalasela ngokusondeleyo inkqubo yakho yokulungisa ichibi ukuze ugcine indawo yakho yokudada icocekile kwaye imnandi.
Ukuze ufumane ulwazi oluthe kratya malunga nokugcinwa kwechibi kunye neminye imiba enxulumene neekhemikhali zechibi, nceda ujonge ku "Ukugcinwa kweDama lokudada"
Ixesha leposi: Jan-13-2025
